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Download Microcharacterization of Proteins djvu

Download Microcharacterization of Proteins djvu

by Roland Kellner,Friedrich Lottspeich,Helmut E. Meyer

Author: Roland Kellner,Friedrich Lottspeich,Helmut E. Meyer
Subcategory: Medicine & Health Sciences
Language: English
Publisher: Wiley-Blackwell; 2 edition (March 30, 1999)
Pages: 346 pages
Category: Other
Rating: 4.2
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Proteomics - the analysis of the whole set of proteins and their functions in a cell - is based on the revolutionary .

Proteomics - the analysis of the whole set of proteins and their functions in a cell - is based on the revolutionary developments which have been achieved in protein analysis during the last years. The number of finished genome projects is growing and in parallel there is a dramatically increasing need to identify the products of revealed genes.

Acting on a micro level modern protein chemistry increases our understanding of biological events by elucidating the relevant structure-function . n of Proteins - Roland Kellner.

Acting on a micro level modern protein chemistry increases our understanding of biological events by elucidating the relevant structure-function relationships.

This book is based on the lectures and demonstrations presented at a successful workshop organized by the authors. Expert contributions and the support of more than a dozen companies engaged in bioanalysis and instrumentation enabled the participants to familiarize themselves with the most recent developments . in protein separation and characterization (including laser n mass spectrometry), fragmentation and micro sequencing. The workshop was held in the Max Planck Institute for Biochemistry at Martinsried.

This book is based on the lectures and demonstrations presented at a. .Amino Acid Analysis Roland Kellner, Helmut E. Meyer and Friedrich Lottspeich. Section IV: Protein Sequence Analysis. Roland Kellner is the author of n of Proteins, published by Wiley.

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Friedrich Lottspeich. Chemical Methods for Protein Sequence Analysis. Friedrich Lottspeich. Sample Preparation II: Chemical and Enzymatic Fragmentation of Proteins.

Both a thorough introduction and laboratory guide! This.

Roland Kellner, Friedrich Lottspeich, Helmut E. Partial table of contents: OVERVIEW n of Proteins SAMPLE PREPARATION Microseparation Techniques I: is Microseparation Techniques II: Electroblotting Chemica. More).

Proteomics - the analysis of the whole set of proteins and their functions in a cell - is based on the revolutionary developments which have been achieved in protein analysis during the last years. The number of finished genome projects is growing and in parallel there is a dramatically increasing need to identify the products of revealed genes. Acting on a micro level modern protein chemistry increases our understanding of biological events by elucidating the relevant structure-function relationships. The second edition of the successful title Microcharacterization of Proteins presents a current overview of modern protein analysis: From sample preparation to sequence analysis, mass spectrometry and bioinformatics it informs about the tools needed in protein research. This makes the book indispensable for everyone involved in proteomics!